There are so many local and regional specialties on the menu... and everything I tried was very savory, including the house beer. Sidewalk seating in the summer and there are several rooms inside with great atmosphere.
Sunday after a long night, two Weiss Wursts, two Schneider Wiess biers and one pretzel and you'll be in a very happy place. Simple is good, and don't forget to remove the skin and use the sweet mustard! Simply killer!