Sylvia's
About Sylvia's
New York, United States
10027
ADD TO LIST
WRITE REVIEW
Soul Food Sylvia's is where you can actually meet people of many nationalities and cultures from around the world. Sylvia's Restaurant of Harlem was established in 1962 with a seating capacity of 35 people. Today, Sylvia's occupies most of a city block with a seating capacity of 450 people. The restaurant, catering and banquet facilities are managed by Herbert, Sylvia, Bedelia, Kenneth and Crizette, their faithful Manager and family friend, Clarence Cooper and a host of great staff some of whom have been with Sylvia's for man years. Sylvia's son, Van Woods, has led the family on an aggressive expansion since the early 1980s with the acquisition and development of real estate for the expansion of Sylvia's Restaurant. In 1992, Van launched a line of Sylvia's Soulfood products. The line consists of Sylvia's world famous all-purpose sauces, pre-seasoned vegetables, spices, syrup, cornbread and pancake mixes and several other items. Sylvia's packaged food is distributed nationally. Payment Accepted:
[Flag as duplicate]
Oct 27, 2008 Gospel brunch sundays from 12:30 to 4pm is the time to go to this restaurant. Then you can hear the Simpsons, the husband-and-wife gospel duo who perform, while you enjoy your soul food brunch. Jan 20, 2009 I want 2 go back, i remember da food being good. But i wanna taste it again.
Hotels Near Sylvia's
CHECK RATES From 236 USD CHECK RATES From 170 USD CHECK RATES From 131 USD CHECK RATES From 28 USD CHECK RATES From 105 USD CHECK RATES From 215 USD CHECK RATES From 97 USD CHECK RATES From 200 USD CHECK RATES From 212 USD Related Links
Travel insurance from Worldnomads.com
|