Chef/owner Chris Santos has teamed up with Tao owner Richard Wolf, Peter Kane originally of Double Happiness and Happy Ending, and the James Beard 'Best New Restaurant Design' award winning firm AvroKo, to create the newest 'jewel' of Manhattan's Lower East Side. The design of this three level hot spot tips it's hat to the neighborhoods garment history and offers diners a culinary odyssey. All menu items are designed for sharing, offering guests a chance to experience multiple dishes and flavors throughout their meal. In addition to its 120 seats, The Stanton Social offers a raw bar, two lounges and the hippest new bar in New York City. Dishes range from $7 - $18 each.

For parties of 5 or more, please make your reservation directly with the restaurant.

Payment Accepted:

Cross street: Between Orchard and Ludlow

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First To Review:

Beverly J.

Oct 29, 2008

I absolutely love the food here. It's a great place to go with a group of friends because you can order a ton of the tapas and then have a taste of everything. The mini onion soup ones are good and the kobe burgers.

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