Chile Dos and Don'ts

If you are visiting Dalcahue and want to try local speciality, make sure you visit the restaurant over the harbour (1st floor) and order curanto, traditional food of Chiloe Island. It consists of shellfish, meat, fish, vegetables, potatoes and, according to the tradition, should be cooked on leaves placed on red-hot stones in a hole, in a ground. Just make sure you are quite hungry or have a one portion for two, as it is served in a huge amount!

Belle ville du chilie au bord de mer attention c'est piquant

is the best place inthe chilean north is an oasis in the middle of the atacama desert. you can go to puritama hot pool cost 5000 chilean pesos also you can visit "El salar de atacama". Sana Pedro de Atcama is a small town is quiet is very good and save but is expensive if you meet local you can be part of the local parties which are really good and you can get pellote

el mejor y mas caracteristico local para comer sandwich en santiago se llama la fuente alemana que queda en stgo centro no vayan a la otra, vayan a la que esta en plaza itaia

You have different areas in Santiago where you can go out. This means that in these areas the concentration of café's, discothecs and restaurants is higher then other.
Very popular are Bellavista, across the river and against the flancs of a popular mountain. On and near the bridge people are selling things and there is also a local market with artisanal things.
Nunoa, on a big square with parc and lots of cafés and restaurants, very nice during the day.
Suecia like Bellavista a nice area with a lot of terrases and very well alive.
In Providencia and Las Condes, El Golf you also have restaurants and cafes but they are more spread, more expensive and more for business lunches.

Enjoy!!